Buffet lunch
LUNCH ON WEEKDAYS 13,70 € / ON SATURDAYS 14,70€
Senior lunch 11,90 € (on weekdays after 1PM)
Our home-style buffet is available on weekdays from 10:30 AM to 2:30 PM and on Saturdays from 12:00 PM to 2:30 PM.
The lunch price includes a fresh salad bar, daily-baked bread, a daily changing vegetarian dish, soup, coffee/tea, and dessert. For more information about the ingredients, please ask our staff: suski@suski.fi or p. 09 385 3862.
NEW! With lunch bunch you eat well and save money!
Monday 3.11.
Jerusalem artichoke soup (L, G)
Fried salmon with dill butter sauce (L, G)
Lyon-style chicken (L, G)
Beetroot balls (vegan, gluten-free) with goat cheese cream (L, G)
Mashed potatoes (L, G)
Rice (L, G)
Apple-cinnamon mousse (L, G)
Tuesday 4.11.
Paprika and cream cheese soup (L, G)
Sautéed game with mashed lingonberries (M, G)
Chicken Swiss schnitzel with lime dip (L, G)
Roasted cauliflower seasoned with miso (M, G)
Mashed potatoes (L, G)
Rice (M, G)
Lemon meringue quark (L, G)
Wednesday 5.11.
Minced meat soup (M, G)
Pork and artisan sausages in beer sauce (L, G)
Breaded cod with remoulade sauce (L)
Mediterranean vegetable and fennel casserole (V, G)
Mashed potatoes (L, G)
Boiled potatoes (V, G)
Blueberry kissel (M, G)
Thursday 6.11.
Pea soup with smoked ham and onion (M, G)
Suski’s minced meat patties with pepper sauce (L, G)
Roasted salmon with herb sour cream sauce (L, G)
Chickpea and carrot patties (V, G)
Creamy potatoes (L, G)
Dill potatoes (V, G)
Pancake with whipped cream and strawberry jam (L)
Friday 7.11.
Fish soup (L, G)
Meaty pork ribs with BBQ glaze (M, G)
Chicken steak in parmesan sauce (L, G)
Lentil and Brussels sprout sauté with garlic (V, G)
Potato wedges (V, G)
Basmati rice (V, G)
Vanilla panna cotta (L, G)
We reserve the right to make changes! We primarily use domestic meat. If the meat comes from another country, it will be indicated on the menu. Please feel free to ask our staff for more information; we are happy to answer any questions regarding our food. Thank you!